¾ cup sugar
½ teaspoon salt
1/3 cup apple cider vinegar
1 cup vegetable oil
8 strawberries, stems removed
Puree strawberries in food
processor or blender. Add remaining ingredients and blend (blending helps to
incorporate tehoil and makes the dressing a little creamier). Serve over a
delicious bed of greens and other slad trimmings (I like berries, nuts, feta,
goat cheese, bacon, chicken, other fruits etc.).
