Grandma Morgan's Granola

8 cups Oats
6 cups rolled wheat
2 cups Wheat Germ
2 cups coconut
1 1/2 cups brown sugar
2 tsp. salt
1 cup water
1 cup canola oil
3 tsp. vanilla

Mix all together. Spread onto 2 cookie sheets and bake at 225 degrees for 2 hours stirring occasionally.

I always add slivered almonds and craisins.